Three Gluten-Free

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Above: Gluten-Free Pancakes When it comes to food trends, I consider myself a moderate. I grew up with a food radical, my mother, who, god bless her, was in eternal search for dietary nirvana, willing to abandon one way of eating for…

Granola Bars

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My husband is a body builder and works at a gym. Every day I pack him a lunch of boiled potato with egg, a cut up apple and a few granola bars. He needs a lot of food to sustain his workout so we were using a lot of granola bars. I…

Indian Winter Stew

Serving suggestion with steamed green beans and whole wheat chapati.

Today is Saint Patrick’s Day and I will be cooking a traditional Irish meal of corned beef and cabbage but last week I made a delicious winter stew with Indian flavors that was worth a share. My husband, Karan, is Hindu and…

Sinless Chocolate Mousse

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Above Photo Credit [Source] — I don’t have my own photo (yet) because we ate the mousse before I could take one! Ladies…we love our chocolate. Not to exclude you gents but we ladies really love our chocolate. But we don’t love…

New Year Biryani

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From the beginning of our relationship, whenever I asked Karan what he wanted to eat, he would invariably say “biryani.” It was a joke, of course, because he knew I was unfamiliar with this dish even though I was fairly familiar with Indian food. So this was a common exchanged between us…