Above: Finished samosas are really good with mango or mint chutney. When I use the oven, especially in the warmer months. I have to make use of the whole oven so I feel that heating up the house is worth it. Since I was already making the chicken today, I decided to make samosas as …
Oven-Fried Spicy Chicken
Above: My son Marcos, diving into a bite of the cooked chicken. Oven-Fried Spicy Chicken Print Prep time 30 mins Cook time 45 mins Total time 1 hour 15 mins This a great, low-fat version of fried chicken with an Indian spice kick. Recipe type: Main course Serves: 4 Ingredients 1 whole chicken …
Holiday Meals
Turkey Curry Recipe Daal Daal is a dish made with lentils. They can be brown, yellow or red. They are cooked with ginger, chili, tomato, sauteed onions. In this dish I cooked them and then pureed part of the lentils in a blender and then added them back to the rest of the mixture. The …
Chickpea Curry
Above: Chickpea Curry with White Rice and Greek Yogurt Chickpea Curry Print Prep time 30 mins Cook time 45 mins Total time 1 hour 15 mins For this recipe, you need to use dried chickpeas because they are cooked with the spices. Canned chickpeas will not have the same taste. Recipe type: vegetarian …
Indian Spices
Typically most Indian meals that we make use the following spices to taste: mustard seed paprika turmeric (mostly for color, use sparingly) garam masala ground coriander ground cumin black pepper fresh chili pepper salt Specialty dishes we will also use: green cardamon seed black cardamon seed coriander seed fenugreek seed cloves anise dried mango poppyseed
1 Comment