Above: Cook it down, stirring frequently Indian Fried Okra Print Prep time 10 mins Cook time 25 mins Total time 35 mins Finished dish is almost unrecognizable but full of spicy goodness Recipe type: Side dish Serves: 4 Ingredients 1 lb Fresh okra sliced thin width-wise (little circles), tops cut off 1 Medium …
Peanut Chutney
I have befriended this woman in St. Augustine who is from India but grew up in South Africa. It’s rather interesting because I first met her husband who is American but spent 20 years living in India. They are an interesting couple because he, in some ways acts very typically like an Indian man and …
Turkey Curry
Above: Turkey Curry with Daal Turkey Curry Print Prep time 19 mins Cook time 20 mins Total time 39 mins Great way to use leftover turkey Recipe type: Main course Serves: 4 Ingredients Onion chopped fine Mustard seeds Curry powder Paprika 1 med Chopped tomato ½ cup frozen peas 1 cup Coconut Milk …
Chickpea Curry
Above: Chickpea Curry with White Rice and Greek Yogurt Chickpea Curry Print Prep time 30 mins Cook time 45 mins Total time 1 hour 15 mins For this recipe, you need to use dried chickpeas because they are cooked with the spices. Canned chickpeas will not have the same taste. Recipe type: vegetarian …
Spicy Fish Chowder
Spicy Fish Chowder Print Prep time 20 mins Cook time 45 mins Total time 1 hour 5 mins You can control how spicy you like it. Serves: 6 Ingredients 1 filet of white fish cut in small chunks The Trio: diced medium onion, carrot and stalk of celery 1 Tbsp butter 1 tsp …
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