Indian Spiced Potato Patties
Cuisine: Indian
Author: Eliza
Prep time: 30 mins
Cook time: 20 mins
Total time: 50 mins
This can be made with a mix of sweet and white potatoes or just white potatoes. Baking it keeps it low fat.
  • 3 medium to large white potatoes
  • 1 medium sweet potatoes
  • 1 large onion
  • 3 eggs
  • ⅔ cup wheat flour
  • ½ tsp tumeric
  • 1 tsp yellow mustard seeds
  • 1 tsp curry powder
  • 1 tsp paprika
  • 2 tsp salt
  • Cooking spray
  1. Grate the white and sweet potato. Soak in water with 1 tsp salt. Water should cover potatoes completely for 12-20 minutes. Drain well, pressing down on the potatoes if necessary.
  2. Preheat oven to 400°
  3. Grate onion (can be done with a food processor with grater attachment) and add to drained potatoes.
  4. Add remaining ingredients and mix well. The mixture should be clumpy but not too runny.
  5. Spray cookie sheets with oil. Spoon potatoes onto cookie sheet.
  6. Bake patties for approximately 20 minutes, turning once, until browned.
Recipe by Amor y Sabor at