Peanut Chutney
Prep time: 20 mins
Cook time: 5 mins
Total time: 25 mins
I left mine a little chunky but it’s nice smooth too.
Ingredients
  • 1½ cups of raw peanuts
  • 1 tbsp butter
  • 2 green chilis
  • 2 heaping tbsp of tamarind paste
  • 2 cups of mint
  • 2 sprigs of curry leaves
  • 2 red chilis soaked in water
  • salt to taste
  • dash of curry powder
  • cumin
  • black pepper
  • enough water to mix well
Instructions
  1. Step 1: Roast the nuts and chili
  2. Step 2: Put in a food processor; add the tamarind
  3. Step 3: Add the greens and spices
  4. Step 4: Add water to blend
Recipe by Amor y Sabor at http://amorysabor.com/peanut-chutney/