Indian Fried Okra

Above:  Cook it down, stirring frequently Indian Fried Okra   Print Prep time 10 mins Cook time 25 mins Total time 35 mins   Finished dish is almost unrecognizable but full of spicy goodness Recipe type: Side dish Serves: 4 Ingredients 1 lb Fresh okra sliced thin width-wise (little circles), tops cut…

Peanut Chutney

I have befriended this woman in St. Augustine who is from India but grew up in South Africa. It’s rather interesting because I first met her husband who is American but spent 20 years living in India. They are an interesting couple because he, in some ways acts very typically like an…

Turkey Curry

Above: Turkey Curry with Daal Turkey Curry   Print Prep time 19 mins Cook time 20 mins Total time 39 mins   Great way to use leftover turkey Recipe type: Main course Serves: 4 Ingredients Onion chopped fine Mustard seeds Curry powder Paprika 1 med Chopped tomato ½ cup frozen peas 1…

Chickpea Curry

Above: Chickpea Curry with White Rice and Greek Yogurt Chickpea Curry   Print Prep time 30 mins Cook time 45 mins Total time 1 hour 15 mins   For this recipe, you need to use dried chickpeas because they are cooked with the spices. Canned chickpeas will not have the same taste….

Spicy Fish Chowder

Spicy Fish Chowder   Print Prep time 20 mins Cook time 45 mins Total time 1 hour 5 mins   You can control how spicy you like it. Serves: 6 Ingredients 1 filet of white fish cut in small chunks The Trio: diced medium onion, carrot and stalk of celery 1 Tbsp…